Kasarmitori Summer is an amazing oasis of terrace areas, which brings together 13 wonderful Helsinki-based restaurants. Customers will get to enjoy a diverse high-quality offering of delicious seasonal treats including breakfast in the summer sun, fresh lunches, delicious bagels, sourdough pizza, tacos, mezes, seafood, craft beers, excellent wines, cocktails, and much more.
We welcome you to a mouth-watering culinary journey from Mexico to Asia and the Nordics, and all the way to the Mediterranean and the Middle East!
Olo Group’s Baobao is a concept dedicated to steamed buns. Baobaos are filled with, for example, 48 hour stewed pork ribs and spicy pork sauce, grilled country chicken and togarashi mayonnaise, and, in the vegetarian version, deep-fried cauliflower and cashew cream.
A little piece of Brooklyn in Helsinki! Unpretentious food from the east coast of the USA, showing nuances from classic France as well. Penny’s ingredients are strongly seasonal-influenced and brunch offers traditional eggs benedict and delicious pancakes.
Keeping true to its roots, the legendary Finnjävel serves delicacies that have become hit dishes in the restaurant. Keeping loyal to their style, Finnjävel draws inspiration from traditions, making modern interpretations whose tastes are dear to all Finns. Finnjävel brings a Finnish, unique summer cottage atmosphere and the breeze of lakes to Kasarmitori.
The most wonderful pastas in an Italian restaurant, with high-quality Italian wines poured into the glass. All pastas are made by hand at Katajanokka’s restaurant. As an accompaniment, Italian chefs stew sauces with love and traditional recipes from high-quality ingredients.
Linna Burgers’ own barista’s morning coffee and breakfast concept will continue with Tacotita’s high-quality tacos and Linna Burgers’ illustrious hamburgers. The wines and beers are chosen by Tacotita’s own sommelier and adapted to street food flavours.
A food concept that clearly shows the tastiness of self-made food and pastries. St. George Bakery offers city dwellers a wonderful coffee moment and self-baked, fresh, sweet and salty pastries. Ravintola Krog Roba offers easy-to-take away delicacies and drinks for those who spend their evening in Helsinki.
Vin-Vin and Story bring a wide range of organic and biodynamic small-scale wines to Kasarmitori, as well as Story’s sourdough pizzas, which have quickly gained great popularity in a short time.
Handmade bagels from start-to-finish with a variety of delicious filling options. There is a separate drink recommendation for each bagel! Made in cooperation with innovative microbreweries. Also non-alcoholic beers, as well as soft drinks that are not available in retail grocery stores.
Lily Lee is inspired by Taiwanese food culture.The kitchen combines treasures of flavours from the forest, land and sea, creating a unique and nuanced offering.
An international atmosphere is exuded by a seafood bar, a renowned salmon soup and wonderful wines. The food is prepared from fresh ingredients, utilising both classic and modern cooking skills.
Modern Middle Eastern food, not forgetting traditions and spices.
From start-to-finish, self-prepared food from the best ingredients at an affordable price. High-quality Finnish microbrewery beers, excellent wines and champagnes and summer drinks.
Kyrö Bar will use the award-winning gins and whiskey from Kyrö Distillery to make the perfect drinks for hot summer days and even pouring rain. The terrace area will also provide coffee and artisan ice cream by Good Life Coffee and Suomen Jäätelö.